Eat safe this summer
Published: Monday, 19th June 2017
We all love it when the weather gets warmer. But did you know that you might need to think harder about food safety in the summer months?
New research indicates that people in the West Midlands could be putting themselves and their families at risk of food poisoning through lack of knowledge of the 4Cs of food hygiene: Chilling, Cooking, Cleaning and cross-contamination.
The Food Standards Agency’s Food and You Survey, which collects information on food safety through 3,118 interviews across England, Wales and Northern Ireland, found that in the West Midlands:
